Short-term impact of different doses of spent coffee grounds, salt, and sand on soil chemical and hydrological properties in an urban soil

Abstract

Natural and human activities have deteriorated urban soil’s health and ecological functions as compared to forest soils. Therefore, we hypothesized that any intervention in poor quality soil in urban area will change their chemical and water retention properties. The experiment was conducted in Krakow (Poland) in completely randomized design (CRD). The soil amendments used in this experiment consisted of control, spent coffee grounds (SCGs), salt, and sand (1 and 2 t ha−1) in order to evaluate the impact of these soil amendments on the urban soil chemical and hydrological properties. Soil samples were collected after 3 months of soil application. The soil pH, soil acidity (me/100 g), electrical conductivity (mS/cm), total carbon (%), CO2 emission (g m−2 day−1), and total nitrogen (%) were measured in laboratory condition.