Ultrasensitive determination of chloramphenicol in pork and chicken meat samples using a portable electrochemical sensor: effects of 2D nanomaterials on the sensing performance and stability

Abstract

Functional two-dimensional (2D) structured nanomaterials, such as, graphene oxide (GO) and molybdenum disulfide (MoS2), exhibit many advantages, including large surface areas and excellent electronic/mechanical/catalytic properties, and have shown to be s