Item Infomation
Title: | Extending the product-group-specific approach in nutritional life cycle assessment |
Authors: | Kyttä, Venla Kårlund, Anna Pellinen, Tiina |
Issue Date: | 2023 |
Publisher: | Springer |
Abstract: | Recent methodological developments have integrated nutritional aspects into life cycle assessment (LCA) by using nutrient indices as functional units (nFUs). Previous developments have focused on protein-rich foods, but environmental impacts and nutritional composition vary across products in other product groups, highlighting the need to develop nFUs also for other product groups. Here, we present product-group-specific nFUs for vegetables, fruit and berries, and sources of carbohydrates as an extension to our previous study on protein sources. |
Description: | CC-BY |
URI: | https://link.springer.com/article/10.1007/s11367-023-02235-0 https://dlib.phenikaa-uni.edu.vn/handle/PNK/9393 |
Appears in Collections | OER - Khoa học môi trường |
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